Culture & Day Trips
2-Hour Cooking Class in Nosara
Nosara
4.99 (156 reviews on Viator)
2 hours
About this tour
Our take
The one Nosara half-day that is not an outdoor activity: two hours of hands-on cooking with a local chef on a wood-fire stove, ending in the meal you have made, which the listing counts as lunch. Vegetarian versions are available if you say so when you book. A sensible slot for a wet afternoon, or a rest day between the float, the reserve hike and the rappel.
You will get hands-on training from a local chef. You will learn traditional Costa Rica cooking techniques and cook on wood fire stove. Vegetarians options, please let us know ahead. Enjoy this amazing culinary experience and book now! Memories of traditional Costa Rican foods will stay with you forever.
The description above is the operator’s.
What's included
Lunch
Bottled water
Is this tour a good fit?
Rated easy by the operator — no particular fitness level needed, and a reasonable pick for a first activity of the trip.
At 2 hours, it leaves the rest of the day free — easy to pair with a beach afternoon.
Free cancellation on this listing, which matters in the green season when an afternoon can turn wet.
Getting there
This tour runs in the Nosara area. Liberia International Airport (LIR) is the usual arrival point for Guanacaste.
When to go
These run year-round. December to March is the driest stretch; from May to November, plan the outdoor parts of the day for the morning, when rain is least likely.
Frequently asked questions
What's included?
This experience includes Lunch, Bottled water.
Can I cancel my booking?
This tour offers free cancellation. Exact cancellation terms are shown at checkout on Viator.
Read more before you book
from
$65
per person
Check availability & book
You'll finish booking securely on Viator.
Duration
2 hours
Difficulty
Easy
Languages
English
Pickup
Hotel or meeting point
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